Red Bean & Pea Rice Balls
Ingredients
- Wheat
flour
- Boiled peas
- Boiled beans
- Cooked rice
- Onion
- 3 eggs
- Cooking oil
- Salt
Method
- In a bowl, combine the cooked rice with two eggs.
- Add the onions, peas and red beans then mix together.
- Roll the mixture into small size balls, then dip in a beaten egg and coat the balls with flour and set aside.
- Shallow fry the rice balls in a pan of oil, until they are evenly brown.
